450 out of 500 plates gone in just 4 weeks. You had a lot of questions on Instagram. A lot of criticism. And good ideas.
That's why we're inviting you to a real conversation:
Meet the Gastro
Date: Wednesday, January 21, 2026
Time: 12 noon
Location: Zentralmensa, conference room
Topics:
- How prices are set
- Costs and dishware loss
- Our responsibility
- Your suggestions
Come by, ask questions, bring ideas. We will listen, explain openly, and find solutions together—so that prices remain stable.
Meet the Gastro with Sebastian Stüber, Head of University Food Services


