In the week from January 22nd to 26th,
delicious cabbage dishes are on
the menu in the central cafeteria.
We create delicious cabbage creations
for you that change every day.
Monday: Cauliflower curry with rice (vegan)
Tuesday: Szegedin cream goulash with croquettes
Wednesday: Schupfnudel-Savoy Cabbage Gratin (Veggi)
Thursday: Kale with Mettenden or vegan bratwurst and potatoes
Friday: Ethiopian cabbage stir-fry (vegan)
Daily: Cabbage stir-fry with your choice of minced meat or soy mince
Visit us and enjoy our delicious cabbage dishes
in the central cafeteria. We look forward to
welcoming you on this special day.
Your canteen team
